Cold pressed from premium Koroneiki olives. Ultra-low acidity. Rich in antioxidants.
From Greece to your kitchen.
GIS ERGON
Greek Extra Virgin Olive Oil
100% Greek Extra Virgin Olive Oil
Sourced and produced entirely in Greece, following strict extra virgin standards. No dilution. no compromise. Just authentic olive oil from its true origin.
Made exclusively from premium Koroneiki olives
Koroneiki olives are known as the “queen of Greek olives” for oil production. Small in size but rich in oil, they produce a bold, aromatic flavour with naturally high antioxidant content.
Cold pressed to preserve natural nutrients and aroma
Our olives are pressed at controlled low temperatures to retain their natural polyphenols, vitamins, and fresh fruity aroma. Ensuring both flavour and nutritional value remain intact.
Ultra-low acidity (0.1%–0.6%), a marker of freshness and quality
Acidity measures the level of free fatty acids in olive oil. Lower acidity indicates healthier olives, careful harvesting, and immediate pressing. All signs of superior quality and freshness.
Naturally rich in antioxidants and polyphenols
Polyphenols are powerful natural compounds found in high-quality olive oil. They contribute to the peppery finish and are valued for their role in supporting overall wellness.
No additives. No blends. No preservatives
Pure olive juice. Nothing added, nothing removed. Not blended with other oils, not refined, and free from artificial preservatives.
Awards
Premium Greek Extra Virgin Olive Oil • Ultra-Low Acidity • Cold Pressed • High in Antioxidants • 100% Money-Back Guarantee • Australia-wide shipping for $9.90.
